Lil’ Chef is open for dining-in on Monday and Tuesday evening, for visitors currently staying in a COVID-approved property, and subject to the two-week quarantine. The menus available for dining in are as follows:
(For local residents, visitors from within the travel bubble, and long-term visitors that have completed the two week quarantine period, these menus are available at Big Chef Steakhouse.)
We also offer delivery to all hotels, yachts and private villas in the north of the island. Delivery is available for the menus above on Monday to Saturday from 5pm, and on Sunday from 11am, as well as the following special menus (please note available days and times):
Sunday Brunch, from 11am to 5pm: Brunch Menu
Friday Happy Hour: Happy Hour Menu
On Sunday November 7th, we will be hosting a special five-course menu, with five wines, for $250 inclusive. Click here to view the menu.
On the last Sunday of the month we offer a special three-course menu at EC$100, with live music. Click here to view the menu for October. November menu coming soon.
(As above, these menus are available at Big Chef for local residents, visitors from within the travel bubble, and long-term visitors that have completed the two week quarantine period)
Prices in Eastern Caribbean dollars, exclusive of VAT and subject to 10% service charge.